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Eat Two of These WHOLE Pizzas for Less than 250 Calories! (Recipe)

It's Friday! Woo-hoo! If you're like me, Fridays brings back memories of pizza parties and sleepovers. I remember as a teenager when I thought eating anything with fat was a bad thing (this is called fat phobia and many of us who were around in the '90's had it thanks to the marketing of fat-free everything), I thought that the only way to make pizza healthier was to elimate the fat in it by topping it with fat-free cheese.

A Few of My Favorite Snacks

Since, here in Nashville, all the schools are starting back this week, I thought it would be a good time to share some of my favorite, easy snack ideas as most kids (and let's be honest--adults too) are ready for a snack in the afternoon about the time school lets out.

Recipe: Indian-Spiced Turkey Burgers

Recently, I was excited to discover Butterball's new Farm to Family turkey product line that includes no antibiotic ever turkey products including ground turkey and turkey patties. There are three all-natural variaties: ground turkey breast, 93% lean 7% fat ground turkey, and turkey burger patties. All three provide a wholesome eating experience at an affordable price.

Recipe: Fiesta-Style Stuffed Bell Peppers

Some weeknights, I am just beat and even a 30-minute recipe sounds like too much to take on. This used to mean take-out would be my go-to option on those weary evenings. But then I realized that taking the take-out route was happening more nights than I intended, and it wasn't doing my wallet or waistline any favors.

Recipe: Spicy Fish Tacos with Tangy Mango Crema

Tacos have always been one of my favorite foods. Even as a little girl, I loved how a small, only-one-hand-needed food could pack so much flavor into every bite. From the warm, soft tortilla to the perfectly seasoned meat to the slightly spicy salsa to the crunchy lettuce, nothing can really satisfy a craving for Mexican food quite like a taco.

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