Submitted by sarah-jane on Wed, 10/25/2017 - 14:34
Nothing quite says comfort food like an ooey-gooey, warm grilled cheese sandwich. And while you can't go wrong with a classic American cheese version, one thing I love about recipe development is putting new spins on old favorites, so my perfect grilled cheese sandwich combines both sweet and savory flavors. Sweet from fresh, plump and juicy California grapes and local honey and savory from the creamy brie and tangy blue cheeses.